Rincy Paul says. You don’t need any fancy gadget or a lot of effort to make this fish curry. If you have been following my blog for a while, by now you might be familiar Have you tried it? Here is how to do an awesome Kerala style fish molly or fish stew. https://www.framedrecipes.com/kerala-fish-curry-with-coconut-milk Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Pour over the fish curry. https://www.jamieoliver.com/recipes/fish-recipes/keralan-fish-curry Adjust the salt and switch off. https://recipesaresimple.com/coconut-milk-fish-curry-kerala-style 4. I had posted this recipe long time ago. This curry tastes great with kappa, appam, idiyappam, puttu, chapathi, and rice. Salmon Fish Curry, an Indian style finger licking delicious fish curry !! This fish curry was one of my first cooking experiments after marriage and so it's always special to me :) Well, it's pretty much a basic fish curry recipe, but the flavours of cocoum and coconut milk takes it … However, you can also use any regular white fish without the bones in them but I don’t recommend using whole fish nor salmon. Like any another seafood curry, this fish curry with coconut milk comes together very quickly. https://thehappyfoodie.co.uk/recipes/kerala-style-fish-curry In Goa, the fish curries use coconut milk and mustard oil, making them creamy with a bit of a unique spice. Hi I tried it . Then somehow it got lost during our site upgrade! Today I am posting the fish curry made in Thrissur Style, which is one of the main district in Kerala state. https://recipesaresimple.com/recipe/kerala-coconut-milk-fish-curry If you have been following my blog for a while, by now you might be familiar that Kerala cuisine uses a lot, a LOT, of coconut – ground coconut, grated coconut, fried coconut slices, coconut milk and what not! https://www.alittlebitofspice.com/kerala-style-fish-curry-meen Instead we have used mustard seeds which is quite different for a fish curry. You could this with any fleshy fish, like king fish, salmon, black trout or pom fret. If you have been following my blog for a while, by now you might be familiar Ingredients: Sandhiya's CookBook. Until next time, Bon Appetit, Sangeetha. Fish Molee - Kerala Style Fish Curry with Coconut Milk Cooking Curries fish, lime juice, fish fillets, coconut oil, ginger, salt, red onion and 9 more Fish Curry Recipe From Hikka Tranz By Cinnamon Hotels The Curry … Fish Molee /Meen Molee /Kerala Style Fish Stew with Coconut Milk Nadan Mathi Chaala Curry /Kerala Sardiness Curry Kerala Fish Curry Meen Thengapal Curry /Fish Coconut Milk Curry Meen Mulakittathu /Spicy Red Fish Curry. Since we tend to avoid dairy products in our house, coconut milk curries are often on our menu – like this salmon curry recipe or this Slow Cooker Chicken Curry.. You can still have all of the rich and decadent flavors found in a traditional curry, but with more of a Thai-style spin since coconut milk is the main sauce ingredient. Fish molly is a very very easy to make recipe which can be put together in less than 30 minutes. If you have been following my blog for a while, by now you might be familiar So, please do try this out. Thai Coconut Milk Curry. 2/5 (1 Review) 5/5 (1 Review) Sharing is Caring! Paired with steamed white rice, it’s a delicious hearty meal for any time of the year. A traditional Malabari dish and is a tad spicy curry. In this curry, we have not used garlic and small onions. May 24, 2017 - Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Kerala Style Fish Curry with Coconut Milk | with step by step description, photos & video. Nov 23, 2018 - Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Jun 13, 2017 - Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Kerala Fish molly or meen moilee as its called is a traditional stew popular in Kerala. Nov 19, 2017 - Delicately spiced fish curry with coconut milk, a Kerala special Fish Molee. Fish Molee is a unique Kerala Fish Recipe which has coconut milk as the main ingredient. In Kerala, fish curry is usually made with grated coconut or coconut milk or without adding coconut. This serves best with rice. Indian Curry: Goan Fish Curry. Sauce: The sauce is very simple to put together. Add curry leaves, small onion and fenugreek seeds. April 5, 2012 at 12:04 pm. I shared my favorite Kottayam style fish curry few weeks back. If you have been following my blog for a while, by now you might be familiar Goa, the smallest state in India, located on the western coast, is no exception. Spicy Salmon Curry is unique and special with cubed salmon cooked in a spicy chilly mixture and tangy tamarind.Fish is nutritious rich in vital nutrients required for body. Meen Molee/Fish Molee (Kerala style fish curry cooked with coconut milk) … am not very confident making fish curries but this is one of those that I love to make since I have never messed it up J (till now) … Annie, thank you for the recipe J In this fish curry I have used fresh ground coconut. When the fish pieces are completely cooked, add 1/4 cup thick coconut milk and a few curry leaves. When onion becomes soft add ginger garlic paste and cook for 4-5 min. Learn to make Kerala fish curry with coconut milk, this fish curry is made with coconut oil and coconut milk and not so spicy. Kerala Fish curry is normally made with Kudam Puli but I don’t think it is used for fish molee. Let us explore the exclusive taste of Malabari spices seeped into the juicy fish pieces. Spicy Salmon Curry in Travancore Style is a mouth watering favorite among non-vegetarian dishes in Kerala Cuisine. Fry until golden, add a few curry leaves and fry for a few seconds. malayali.me/non-veg/...meen-curry-fish-curry-simmered-in-coconut-paste https://www.yummly.com/recipes/indian-fish-curry-with-coconut-milk I guess you meant Fish Tamarind (Kudam Puli). Soft white fish simmered in spiced coconut milk, this Kerala Style Fish Curry has a beautiful balance of sweet and sour. India has lots of coastline, so it’s no surprise that fish and seafood are common ingredients in Indian curries. All you need is coconut milk, curry and some seasoning. I fell in love with the way he made this curry. https://www.yummyoyummy.com/2010/09/fish-curry-in-coconut-milk-trissur.html Heat coconut oil in a small pan and add 2 – 3 thinly sliced shallots. It`s a very easy and tasty recipe to make. Also, the tanginess is provided by the tomatoes, instead of the usual tamarind or vinegar. Salmon may overpower this dish, at least that is what I believe. The tamarind and coconut masala used in this recipe gives a delicious tangy & coconut flavor, it tastes so good with a bowl of steamed rice !!! https://www.allrecipes.com/recipe/234181/coconut-fish-curry https://dinetable.com/recipe/pomfret-fish-curry-avoli-curry-kerala-recipe Hot and Spicy Salmon Curry blends perfect with appam, puttu and even rice. Heat oil in a pan and splutter mustard seeds. 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